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Robust products for cooking and cozy outdoors


Cooking and socializing outdoors

Do you feel curious about cooking and baking outdoors but think that a walled pizza oven seems too complicated, an outdoor kitchen too big and a bakery not even think about? Then one of our two wood -burning ovens can, Faster Greta Or hide, be something for you as they are all those things at one and the same time, though in a much smoother format!

Hiding is a wood -burning outdoor stove in durable and weatherproof corten steel. The oven is developed to achieve the really high temperatures required to bake a perfect pizza or thin bread in just a few seconds! Corten steel is extremely durable and requires minimal maintenance, which means that you do not have to cover it or take it during the winter - it can stand out under bar in heaven in all weather.

Faster Greta Is a stove in corten steel for outdoor use that you can bake pizza and bread in. But it does not end there - the wood -burning oven can handle basically all the cooking that you do in a regular oven and you can also grill and roast over the light bed in the lower combination .As a fireplace outdoors, it radiates a wonderful heat to warm around. 

Lillhälla Is a fireplace and grill - also the one in the same durable and worry -free corten steel. Lillhälla Is perfect to gather around a fun evening for grilling sausages, fish and marsmallows, or just to heat your fingers and cook a coffee cup. The roasting and back piles Hetvägg can be used together with Lillhälla or alone over an open fire. Bake thin bread or cook meals suitable for a smooth barbecue hob. 

Bake pizza in hiding - it's that simple!

The basis for a good pizza is very simple, and reflects its origin as a poor man's food - a good dough, a nice tomato sauce and a tasty cheese. Over the years, the pizza has been refined and developed, but the foundation remains the same more is two hundred years later.

To get a pizza with a nice crunchy bottom, slightly burnt edges and perfect golden brown cheese, you need to bake it shortly in a really high temperature, which usually does not really handle a regular kitchen oven. But for hiding, there is no problem. Fire properly and let the heat sit in the accompanying rear steel - then just put the pizza on the steel, wait 1-2 minutes and then you can enjoy your perfect pizza cooked in your own wood -burning pizza oven!